LambEx26 Registrations Open
- LambEx

- 20 hours ago
- 2 min read
Updated: 13 minutes ago

Media Release
Registrations for Australia’s flagship sheep, lamb and wool conference, LambEx26, to be held at the Adelaide Convention Centre will open on Tuesday 3rd February, 2026.
LambEx26 will unite more than 2,000 producers, processors, academics, advisors, students and industry leaders from Australia, New Zealand, and overseas.
The theme, Telling Our Stories, reflects a sector adapting to new technologies, changing markets and stronger connections with consumers, while keeping producers at the centre of the conversation.
LambEx Taskforce Chair Jamie Heinrich said the program has been built around real-world experience and practical relevance.
“LambEx26 brings together people who understand the realities of working across the sheep, lamb and wool supply chain, while also weaving in speakers who provide new ideas, fresh perspectives and a different way of thinking about the future."
"The event is also about connection - bringing people together to learn from one another, build networks and takeaway insights that open new opportunities within their businesses."
A program snapshot is available now, with further high-profile speakers, industry and leadership breakfast sessions, innovation showcases and popular events announced soon.
In keeping with tradition, Lambex26 will also include the popular AMPC Carcase Showcase, the Coles Trailblazers program and the Elders Grandslamb Gala Dinner.
LambEx26 will continue beyond the Adelaide Convention Centre on Friday 10th July with a new initiative LambEx On Tour - offering seven curated tours for delegates to choose from.
The tours will showcase South Australian innovation, production systems, supply chain leadership, regional stories, culture, flavour and craftsmanship.

Confirmed speakers at LambEx26 include:
Australian surfing champion – and global sporting legend - Mick Fanning talking about what it takes to perform at your best, no matter what.
Leading futurist and business thinker, Gus Balbontin will challenge the LambEx26 attendees to look at the future differently.
Respected New Zealand agribusiness analyst, Julia Jones shares life without filters – her trademark real insights, straight talk and global view of agriculture.
Jess Pryles, the Queen of Texas BBQ, shows how to cook meat like you mean it - from paddock to plate.
Agricultural innovator and artificial intelligence leader, Jerome LeRay will outline how artificial intelligence is used in animal production.
The LambEx26 program will be released progressively in the lead up to the conference in July.
Early Bird Registrations now open.
For further details and to view other conference highlights, visit www.lambex.org.au
-END-
Social links:
Website: www.lambex.org.au
Facebook https://www.facebook.com/LambExAU/
Instagram https://www.instagram.com/lambex_au/
Media Enquiries:
Lauren Watt
CEO LambEx
0417 330 192


